Applications and Uses of L-Malic Acid

L-Malic Acid E296 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Malic Acid E296 is used in confectionary, beverages, fruit preparations and preserves, desserts, and bakery products. L-Malic Acid E296 also used as a color stabilizer and adjuster of acidity for fruit processing.

L-Malic Acid E296 is a white crystalline powder dissolveing easily in water and alcohol. As an acidulant, L-Malic acid E296 is especially suitable for jelly and foodstuff containing fruit ingredients. It can keep the natural color of juice. Used in healthy drinks, it can help to resist fatigue and protect the liver, kidney and heart.

L-Malic Acid uses as follows:

L-Malic Acid

In Food

L-Malic Acid E296 can be used as acidity regulator, preservative, antioxidants and color fixative in food such as in Confectionaries, Hard Candy,Soft Candy,Sugarless Confections, Chewing Gum, Desserts, Bakery Products.

In Beverage

L-Malic Acid E296 can be used as acidity regulator, preservative, antioxidants and color fixative in beverage such as in Carbonated Beverages, Non-carbonated Beverages (fruit drinks, nectars, iced-teas, sports drinks, calcium fortified juices), Powdered Mixes,
Low Calorie Beverage, Ciders and Wines, Acidified “Dairy” Products, Calcium Supplements and Calcium-fortified Beverages.

In Pharmaceutical

L-Malic Acid E296 can be used as Excipient in Pharmaceutical.

In Health and Personal care

L-Malic Acid E296 is widely used as Skin Care in Cosmetics. Malic Acid is used primarily to control the pH in cosmetic products.

In Agriculture/Animal Feed/Poultry

L-Malic Acid E296 can be used as acidity regulator, preservative in Agriculture/Animal Feed/poultry feed.

In Other Industries

NA.

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