Sugar ester also called Sucrose fatty acid esters. Sugar Esters offer a full range of HLB values from 1 to 16, and in use all grades display exceptionally good surfactant functionality. Though it’s considered safe, some are convinced it has potentially dangerous health effects.
What Is Sugar Esters?
Sugar Esters are mainly the mixture of monoester,
Kosher L-Carnitine L-Tartrate
L-Carnitine L-Tartrate is a stable form of L-Carnitine manufactured through chemical synthesis from L-Carnitine and L-Tartaric Acid. As a synthesized chemical, L-Carnitine L-Tartrate is general recognized as Kosher classified as Parve. L-Carnitine L-Tartrate Pareve non-Passover KLBD. Kosher L-Carnitine L-Tartrate has been used as a food additives and we have
ε-Polylysine is a natural substance from streptomyces albulus metabolism. It is widely used as food preservative.ε-Polylysine can inhibit the growth of Gram-positive and Gram-negative bacteria, yeasts, moulds, bacteria, etc. Epsilon-Polylysine is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry.
ε-Polylysine is hygroscopic, light yellow power. It is soluble in water, slightly
1. SUBSTANCE IDENTIFICATION
1.1. Product Name: L-Isoleucine
1.2. Description: L-Isoleucine is a hydrophobic amino acid manufactured through chemical synthesis.
1.3. Chemical Formula: C6H13NO2
1.4. Molecular weight: 131.17
1.5. CAS #: 73-32-5
1.6. EINECS #: 200-798-2
1.7. Manufactured by: China manufacturers.
1.8. Supplied by: Shaoxing Marina Biotechnology Co.,Ltd.
1.9. Usage: In food as nutritional supplements
2. Composition
2.1. L-Isoleucine: >98.5%
2.2. Hazardous impurities: Iron(Fe)
L-Leucine MSDS
1. PRODUCT IDENTIFICATION
1.1. Product Name: L-Leucine
1.2. Description: L-Leucine is a hydrophobic amino acid manufactured through chemical synthesis.
1.3. Chemical Formula: C6H13NO2
1.4. Molecular weight: 131.17
1.5. CAS #: 61-90-5
1.6. EINECS #: 200-522-0
1.7. Manufactured by: China manufacturers.
1.8. Supplied by: China L-Leucine manufacturer
1.9. Usage: In food as
Kosher Certified L-Valine
L-Valine is a proteinogenic amino acid manufactured through chemical synthesis, available as white powder. As a synthesized chemical, L-Valine is general recognized as Kosher classified as Parve. Moreover, L-Valine is also regulated as Kosher for Passover. Kosher L-Valine has been used as a food additives and we have been
Betaine Anhydrous is a white crystalline powder used as a food additive to improve the quality of meat and provide enhanced stability for micronutrients such as vitamins A and B.Though it’s considered safe, some are convinced it has potentially dangerous health effects.
What Is Betaine Anhydrous?
Betaine Anhydrous is an easy to
Ethyl Vanillin MSDS
1. SUBSTANCE IDENTIFICATION
1.1. Product Name: Ethyl Vanillin
1.2. Description: Ethyl Vanillin is a organic compound manufactured through chemical synthesis.
1.3. Chemical Formula: C9H10O3
1.4. Molecular weight: 166.17
1.5. CAS #: 121-32-4
1.6. EINECS #: 204-464-7
1.7. Manufactured by: China manufacturers.
1.8. Supplied by: China Ethyl Vanillin manufacturer.
1.9.
Kosher Certified Red Yeast Rice
Kosher Red Yeast Rice is a red rice powder manufactured through fermentation. As a plant derived ingredients, Red Yeast Rice is general recognized as Kosher classified as Parve. However, Red Yeast Rice Pareve non-Passover KLBD. Kosher Red Yeast Rice has been used as a food additives and
Kosher Certified Vitamin Ad3
Kosher Vitamin Ad3 is a mixture of vitamin A and vitamin D3 with ratio range from 10:1 to 3:1, available as Pale yellow to brownish fine granular powder. As a other synthesized chemical ingredients, Vitamin Ad3 is general recognized as Kosher classified as Parve. Moreover, Vitamin Ad3
Nicotinic Acid also known as Niacin or Vitamin B3, is a white crystalline powder. It is used as a nutrient supplement for functional foods. Though Nicotinic acid/Niacin is considered safe, some are convinced it has potentially dangerous health effects.
What IsNicotinic acid/Niacin?
Nicotinic acid/Niacin, is a water soluble vitamin. Niacin (Nicotinic Acid)
Kosher Certified Choline Chloride
Kosher Choline Chloride is an organic compound manufactured through chemical synthesis, available as White granule. As a other synthesized chemical ingredients, Choline Chloride is general recognized as Kosher classified as Parve. Moreover, Choline Chloride is also regulated as Kosher for Passover. Kosher Choline Chloride has been used as
Does anyone know if Monosodium Phosphate E339(i) is gluten free?
Yes, Monosodium Phosphate E339(i) is gluten free and widely used in gluten free food used as a buffer, sequestrant, and stabilizer in dairy products, meats, and seafood. It can also be used as a pH adjuster in beverages and a treatment agent in
Does anyone know if Trisodium Phosphate E339(iii) is gluten free?
Yes, Trisodium Phosphate E339(iii) is gluten free and widely used in gluten free food to provide better appearance to children's cereal, toothpaste, processed cheese, meats, and canned soups.
Why is Trisodium Phosphate E339(iii) gluten free?
Gluten is a type of elastic grain protein that
Trisodium Phosphate E339(iii) is a food preservative used in red meats, poultry, and seafood, helping them to retain their tenderness and moisture during storage and transport. Though it’s considered safe, some are convinced it has potentially dangerous health effects.
What Is Trisodium Phosphate E339(iii)?
Trisodium Phosphate E339(iii) (TSP), Na3PO4.12H2O, is a white or colorless
